LODGE Octagonal Cast Iron Dutch Oven 7 Quart
LODGE
$400.00
Product Insights & Style Tips
The LODGE Octagonal Cast Iron Dutch Oven feels like a heritage piece with a contemporary edge. The iconic octagon shape pairs with practical details like easy-pour spouts and stainless steel speed cool handles, while the pot arrives pre-seasoned with organic flaxseed oil for immediate use. Ready to braise, steam, roast and more, it brings rugged character and a substantial feel to any kitchen moment.
Versatility travels with it across heat sources. Oven, grill, fire, stovetop, and induction compatibility means it moves seamlessly from kitchen duties to backyard cooking. The self-basting lid locks in moisture and flavor during cooking, and the speed cool handles stay comfortable in the hand as you move from flame to pot to serving.
Handcrafted in the USA with stainless steel speed cool spring handles, this piece fuses Lodge's practical craft with a modern silhouette. The patented octagonal shape reads as a signature detail—beauty meeting practicality—that suits everyday meals and more ambitious one-pot moments.
Materials / Fabrication
- Octagonal cast iron dutch oven
- Pre-seasoned with organic flaxseed oil
- Self-basting lid
- Stainless steel speed cool handles
- Handcrafted in the USA
- Compatible with oven, grill, fire, stovetop, and induction heat sources
- Signature octagonal silhouette
- Suitable for braising, steaming, roasting and more
Recommended Care
- Hand wash with warm water and mild detergent if needed; dry thoroughly
- Apply a light coat of cooking oil after drying to maintain seasoning
- Avoid soaking and prolonged exposure to water
- Store with the lid slightly ajar to prevent moisture buildup
Fit Notes
- The octagonal shape with easy pour spouts and speed cool handles supports practical use and safe handling.
- Pre-seasoned with organic flaxseed oil for immediate use.
- 7 quart capacity suitable for braising, roasting, and cooking in larger batches.
- Compatible with oven, grill, stovetop, and induction cooking.